Fletcher Menu

Fletcher Village Bakery is an artisan bakeshop brought to you by the owners of Flat Rock Village Bakery and West First Wood-Fired Pizza in Hendersonville. We have a history of brick-oven baking at our first two locations and you may be familiar with our wood-fired pizzas and brick-oven breads.

At Fletcher Village Bakery we offer handmade, artisan baked goods prepared daily from scratch using the best ingredients available. Our bakers use only organic flour, sugar, and eggs to make our breads, cakes, and pastries. Fletcher Village Bakery is committed to quality and sustainable food. Most of our other bakery ingredients are organic, and we source our fruit and produce locally whenever possible. We are members of Carolina Ground, a cooperative of WNC bakeries bringing organic wheat production to North Carolina, and milling it at our mill in Asheville.

You can eat at Fletcher Village Bakery guilt free knowing that we have crafted your food with the highest level of care using only excellent ingredients!


Breakfast

Served until 11 am on weekdays, noon on weekends

Fletcher Village Bakery | Pastries

Pastries Baked Daily

Sweet and savory scones, bagels, cinnamon swirls, cream cheese and local jam danishes, fresh fruit danishes, chocolate croissants, almond croissants, ham and swiss croissants, plain croissants, seasonal savory tartletts, and more!

Check out our bread schedule here.

Beverages

Organic coffees, teas, and espresso drinks

Breakfast Sandwiches 

9 Grain, Sourdough, Bagel, or Croissant (add $1.00) 

Egg and Cheese - two local eggs and cheese (havarti, swiss, provolone, cheddar) 
$6.00
Add S.E. Family Farms Bacon / $2.50 
Add Hickory Nut Gap Sausage / $2.50 
Add Black Forest ham / $2.50 
Add Avocado / $2.00  
Add Arugula / $1.00 

Granola 

House GF Granola
house made organic, oil-free granola with homemade plain yogurt, seasonal fresh fruit and organic bananas (substitute any milk steamed or cold whole, skim, or almond)
$8.00  

Toasts 

2 slices of Sourdough or 9 Grain 

SAVORY 

  • Avocado Toast  
    avocado, lemon juice, EVOO, garlic, and sea salt
    $8.00 
    Add S.E. Family Farms bacon (2) / $2.50 
    Add fried egg (2) / $2.00
     

  • Hummus Toast  
    hummus, EVOO, feta, pickled red onion, Za’Atar
    $8.00  

SWEET AND SIMPLE 

  • Nut Butter Toast  
    Organic peanut butter or almond butter, local honey, sea salt
    $7.00 

  • Cinnamon Sugar Toast
    Butter, organic sugar, cinnamon, sea salt
    $4.00  

  •  Jam Toast
    Butter, local raspberry jam, sea salt
    $4.00  

BREAKFAST SALAD (GLUTEN FREE)

Arugula, house made quinoa salad, 2 over-easy local eggs, and your choice of 1/2 avocado, bacon, or Hickory Nut Gap breakfast sausage patty. Finished with a drizzle of EVOO and sea salt.

$8.50


Lunch

Served daily 11am - close
(V)= Vegetarian | (GF)= Gluten Free

Turkey Avocado and Bacon Sandwich

Turkey Avocado and Bacon Sandwich

Cold Sandwiches

Sandwiches are priced ala carte. Add potato chips for $1.75 or side of the day for $2.00.

  • Chicken Salad
    our classic house chicken salad mixed with celery, red onion, walnuts, dried cranberries, and fresh dill, served with organic greens on ciabatta
    $12.00 full / $6.00 half

  • Hummus (V)
    house made organic hummus, avocado spread, pickled red onions, organic carrots, roasted red peppers, cucumbers, goat cheese, tahini goddess dressing and organic greens served on 9-grain or ciabatta
    $12.00 full / $6.00 half

  • Italian Hero
    loaded with ham, salami, pepperoni, provolone cheese, mayo, organic greens, red onion, mustard, and oil and vinegar on ciabatta
    $15.00 full / $7.50 half

  • Turkey Avocado
    sliced turkey breast, provolone cheese, avocado spread, pesto mayo and organic greens on 9-grain or sourdough
    $13.00 full / $6.00 half (add bacon + $2.00)

  • Roast Beef
    natural roast beef with cheddar cheese, house blue cheese dressing, red onions, and arugula on your choice of bread
    $15.00 full/ $7.50 half


Hot Panini Pressed Sandwiches

Sandwiches are priced ala carte. Add potato chips for $1.75 or side of the day for $2.00.  

  • Veggie Melt (V)
    roasted portobellos, roasted red peppers, balsamic onions, organic spinach, pesto goat cheese, and provolone with a balsamic drizzle, pressed on your choice of bread
    $12.00 full

  • Grilled Cheese (V)
    cheddar, swiss, Havarti, pressed on your choice of bread.
    $11.00 / Add red onion, or Lusty Monk Mustard for $0.50 each, bacon + $2.00

  • Roast Beef and Cheddar Melt
    natural roast beef with sharp cheddar cheese, horseradish mayonnaise, and red onion pressed on your choice of bread 
    $15.00 full

  • Ham and Swiss
    NC rosemary ham, pickled onions and honey mustard on your choice of bread
    $13.00 full

  • Turkey and Cranberry
    natural turkey breast, cranberry sauce, brie, honey mustard, and baby arugula on bakery ciabatta roll
    $13.00 full

  • Reuben
    corned Hickory Nut Gap brisket, sauerkraut, russian sauce, and swiss cheese grilled on bakery jewish rye bread
    $15.00 full

 
Bakery House Salad

Bakery House Salad

Salads

We always use organic salad greens, and during the growing season we source our greens from our favorite local farmers whenever they are available. Add our hummus, chicken salad, or oven roasted chicken breast to any salad for $3.50. Add 1/2 avocado for $2.00. All gluten free.

  • Garden Salad (V/GF without croutons)
    organic greens, red onions, croutons, grape tomatoes, organic carrots, cucumber, and your choice of balsamic or lemon basil vinaigrette, goddess, or buttermilk ranch.
    $8.50 Full / $4.50 Half

  • Bakery House Salad (V/GF)
    organic greens, dried cranberries, toasted walnuts, organic carrots, and feta with house balsamic dressing.
    $10.00 Full / $5.00 Half

  • Spinach Salad (V/GF)
    organic baby spinach, a local hard-boiled egg, toasted, toasted sunflower and pumpkin seeds, grape tomatoes, pickled red onions, and NC goat cheese with house lemon basil vinaigrette
    $10.00 Full / $5.00 Half

  • Beet Salad (V/GF)
    garlic and herb roasted beets, baby arugula, toasted walnuts, gorgonzola cheese, house balsamic dressing
    $10.00 full / $5.00 half

Salad Add On’s

  • Add our hummus, chicken salad, or a Joyce Farms chicken breast for $3.50

  • Add 1/2 avocado for $2.00


Kid’s Menu 

12 and under only / all kids’ sandwiches served with potato chips 

  • Organic PBJ
    organic smooth peanut butter & local jam on 9-grain or sourdough
    $7.00 ea.

  • Ham, or Turkey & Cheese
    sliced ham, turkey OR roast beef, provolone, mayo, on sourdough or 9-grain
    $7.00 ea.

  • Grilled Cheese
    Havarti cheese and cheddar grilled on sourdough or 9- grain
    $7.00 ea.


(GF) Note to customers - Our Gluten Free items are provided for customers who are gluten intolerant, but are prepared in a common kitchen with the risk of gluten exposure. We do not recommend these items for guests with celiac disease, and guests with gluten sensitivities should exercise judgment in consuming these foods.